the reviews
-->| The Menu | Starters | Salads | Swordfish | Specials |
“If you get the answering machine at Café Zoolu, mellow Mike, owner, executive chef, chef de cuisine and sous chef, will tell you that you have reached the home of the best swordfish on the planet. It may sound boastful but we heartily concur, as do Zagat and just about everybody else who’s tasted it.”
Coastline Pilot – October 1, 2009
“Cafe Zoolu receives rave reviews from the press, including the Zagat Guide, who calls the swordfish “The Best on the Planet.”
Open for dinner Tuesday – Sunday.
